A Plunge into Hermès

Paris, October 2014 – One of the places to visit on my agenda was Hermès boutique in the Saint-Germain- des-Prés quarter. I usually like to just wander around the Left Bank area, but that morning, I made it my first destination. One of the most intriguing facts is that the shop was constructed inside the famed…

Zuma Hong Kong

Hong Kong, August 2014 – Zuma, the sister restaurant of Zuma London, remains one of my favorites for Japanese food in Hong Kong. Nestled inside the city’s bustling financial district, the décor is contemporary chic. The cuisine can be summed up in these words – “It tastes as good as it looks!” At our recent lunch…

Alain Ducasse au Plaza Athénée

Paris, October 2014 – My hubby, Mr. King & I were fortunate to be in Paris, shortly after Plaza Athénée reopened post-refurbishment. Our last memories of Alain Ducasse were ones of a traditional French restaurant. So the revamped Alain Ducasse au Plaza Athénée (#47 Best Restaurant in 2015) was a “grand surpris!” The elegant chandeliers are…

Hermès Leather Forever, Singapore

November 2015 – By now, every handbag collector and enthusiast in Singapore must have visited the Leather Forever Hermès Exhibition at least once. In our modern day and industrial age, one sometimes overlooks the complexity of creating such a basic everyday item, like a handbag. It is time we are reminded of the craftsmanship and…

Restaurant André – Art & Food Collide

Singapore, October 2013 – Taiwanese Chef André Chiang’s philosophy of his gastronomy is defined by the term, “octaphilosophy” – Unique, Texture, Memory, Pure, Terroir, Salt, South, and Artisan. His 30-seat restaurant is situated inside a 19th century terrace house in Singapore. My two friends and I were almost lost, because this place was so discrete. No…

Pink Robes & Cherry Soup at Ritz Paris

The grand entrance of Ritz Paris overlooking the stately Place Vendôme can intimidate even the most seasoned traveler. Although I have been to the Ritz on several occasions since the early nineties, I still feel humbled on each visit; so many legendary people have walked through those doors. Ritz Paris is a special place that…

Remembering Hôtel de Crillon

The Grande Dame of Paris – Hôtel de Crillon has gone into hibernation since April 2013. She was undergoing a facelift. I heard she has reopened its doors already. Let’s take a walk down memory lane… Hôtel de Crillon possesses a rich history. King Louis XV commissioned the palace’s construction on Place de la Concorde in…

Cronut Craze Hits Singapore

August 2013 – Having read about the Cronut phenomenon in New York and elsewhere in the world over the past months, I couldn’t wait to try one. And finally, the Cronut craze has hit the Lion City! The Cronut is a hybrid between a croissant and a donut. Chef Ansel created the flaky, doughnut shaped…

Hermès Little Room of Wanders

Singapore, November 2015 – Little Room of Wanders exhibits the collection of Émile Hermès (the grandson of Hermès’ founder), who started collecting curiosities and antiques in 1893.   Today, his collection of objects and books occupy an entire floor of 24, rue du Faubourg Saint-Honoré – the flagship and headquarters of Hermès. For the first time,…