Singapore, 2015 – Last Spring, Mr. King took me to Le Bistro du Sommelier in Singapore for dinner, and it has since become one of my favorite places in this city. Once inside the bistro, you may imagine that you were somewhere in France. The décor is simple, but rustic. I especially admire the chandelier…
Author: Mrs. King LIFESTYLE - Life is all about experiences
MrsKingLifestyle.com is a blog about travel, art and dining experiences.
Roast Chicken at The Wolseley
London, September 2014 – On my last trip to London, I was on a roast chicken binge. In my humble opinion, I have to say that the best roast chicken is at The Wolseley, a café-restaurant in grand European tradition situated in St. James’. I always make my way there for breakfast or lunch whenever…
Hong Kong Spirit: Red-White-Blue
Singapore, October 2013 – As soon as I stepped inside Stanley Wong’s exhibition, Show Flat 04 sponsored by Fondation D’Entreprise Hermès in Singapore, I immediately felt I made a connection with the artist. Being a Hong Kong-native myself, the red-white-blue (“rwb”) canvas material, which enveloped the art space, was broadly used in Hong Kong from…
Pascal Barbot at BLU
Singapore, April 2016 – Our dinner at “Pascal Barbot at BLU” must be one of our best meals in Singapore so far this year. His 3-Michelin star restaurant- L’Astrance in Paris is #36 of the World’s 50 Best Restaurants 2015, and Chef Pascal is known for his modern take on French cuisine. Mr. King and…
Baked Alaska & Cult Cocktails
Singapore, March 2016 – Blending the old and new into an evening of fun can be quite an experience. Hilda took Mina and me down memory lane for dinner at Shashlik, the Russo-Hainanese restaurant from the 80s, followed by drinks at the hip and happening bar – 28 HongKong Street (#1 Asia’s 50 Best Bar…
Open Farm Community
Singapore, April 2016 – In a fast-paced city like Singapore, Open Farm Community (OFC) is a breath of fresh air. It is the first Farm-to-Table dining concept in the Lion City. OFC is all about “spearheading local farming, connecting the community to nature and celebrating local spirit….OFC unites local farmers, creative chefs and an innovative spirit…
Austria’s National Dishes
Vienna, April 2011 – Vienna is world-famous for its Wiener Schnitzel, Sacher torte, chocolate and Viennese coffee, and one can comprehend why after tasting these culinary delights in Vienna! Wiener Schnitzel Austria’s national dish is Wiener Schnitzel, (German for Viennese Schnitzel) a bread-crumbed, thin slice of veal that is deep-fried. An outstanding Wiener Schnitzel is not oily…
Spring in Vienna
Vienna, April 2011 – There is no better time to visit Vienna than Spring. Mr. King & I spent a weekend in this magnificent city. It was not an easy task to plan our weekend since Vienna has a number of attractions and is filled with art and culture. Here were a few highlights from…
Nihonyori RyuGin
Tokyo, June 2010 – By chance and perseverance, we were able to get a last minute reservation at Nihonyori RyuGin. We felt extremely fortunate – since it was one of the most unforgettable meals in Tokyo for us. When we visited RyuGin, it was ranked #48 in World’s Best Restaurants list 2010 – no small feat. Opened…
Banyan Tree Breakfast & Spa
Phuket, March 2016 – What would resort life be without a sumptuous breakfast and a spa sanctuary. Mr. King and I found both at Banyan Tree Resort Phuket. After a recent renovation in 2015, a new culinary team was also assembled, with Spanish Chef Alfonso De La Dehesa at the helm. The new breakfast buffet…
Banyan Tree Resort Phuket
Phuket, December 2015 – Summer is fast-approaching, and that got me to thinking about our family vacations. One of the best places to bring children of all ages is a resort. For me, Banyan Tree Resort in Phuket, Thailand is an ideal place for kids, but also for Mr. King and me. Banyan Tree Resort…
Paella at Can Solé
Barcelona, February 2016 – Seafood and paella were at the top of our “to-eat” list, and we couldn’t have found a better place for both than Restaurante Can Solé. Founded in 1903, the restaurant serves up traditional marine cuisine. It is located just on a side street off Passeig de Joan de Borbo, the main…
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