Hong Kong – I was sad to learn that Old Bazaar Kitchen (“OBK”)– what I considered a gem – has closed. It was the ultimate “Hole in the Wall” – with modest décor and only 8 tables at its narrow premises in Wanchai. So I thought I would share some of my photos of their…
Tag: foodblogger
Luke’s Chophouse
Singapore – My craving for New England clams, Massachusetts oysters and USDA steaks, was cured…when we headed to Luke’s Oyster Bar & Chophouse. The eatery is located inside an established department store, Robinsons at The Heeren and has an impeccable view of the city’s famous shopping district – Orchard Road. The décor is modern and stylish….
BINCHO: Underground Yakitori
Singapore – My BFF and foodie, Hilda never ceases to surprise me in her choices for our impromptu girls’ night out – BINCHO at Hua Bee. A hole in the wall – the entrance was a gray metallic door next to trash bins and under air conditioners. It was no ordinary “hole” – the yakitori was non-conventional….
Bali’s Paddy Fields & Crispy Duck
Bali, March 2014 – The most interesting dining experience in Bali must have been at Bebek Tepi Sawah’s Ubud restaurant. Tables are placed inside pavilions, in the midst of paddy fields. The ambience is rustic, and perfectly compliments the Balinese cuisine here. Mr. King ordered a few dishes for us to savour. Every dish…
Hong Kong’s China Tang
Hong Kong, July 2014 – Sir David Tang created China Tang Restaurant, which was first opened in London at the Dorchester Hotel in 2007. Several years later, China Tang opened in Hong Kong at the luxurious Landmark Atrium. It was one of the most anticipated restaurant launches of the year. China Tang is Chinese cuisine…
Saha at National Gallery
Singapore, May 2016 – It was another night out – dining at the museum. This time, dinner was at Saha Signature Indian Restaurant – serving sophisticated modern Indian cuisine. Abhijit Saha, one of India’s leading chefs is the architect of Saha’s avant-garde cuisine – a mixture of both Northern and Southern Indian dishes. Baked Samosa…
Beef Culture at Schloss Aigen
Salzburg, June 2015 – We found that “beef to perfection” traditional Austrian dining experience at Gasthof Schloss Aigen in Salzburg. Located inside the 15th century castle Aigen, the elegant restaurant is ran by the Berger family. Mr. King and I enjoyed a relaxing evening there – good food and excellent service. We were seated under…
Café Tomaselli
Salzburg, June 2015 – If there were an Austrian café institution, it would be the 300-years old Café Tomaselli. If it was good enough for Wolfgang Amadeus Mozart, it is good enough for Mr. King and me. Café Tomaselli was a favorite hangout for the prodigy composer. Speaking of Wolfgang, it was another Wolfgang and…
Mr. & Mrs. Vigné’s PfefferSchiff
Salzburg, June 2015 – Our most idyllic Austrian gourmet dinner was at Pfefferschiff (meaning “Pepper Ship”) in Söllheim, about 15 minutes from UNESCO World Heritage City, Salzburg. Chef Jürgen Vigné and Iris are the husband and wife team behind this sublime, yet very relaxed restaurant. On a breezy summer evening, Mr. King and I arrived at the…
Café Sacher Salzburg
Salzburg, June 2015 – During my recent family vacation in Salzburg, we enjoyed several meals at the Café Sacher. Situated inside the legendary Hotel Sacher, the Café is decorated in Sacher’s signature burgundy red upholstery, crystal chandeliers – exerting old world charms. Aside from their famed pastries and cakes, they serve excellent savory dishes as…
FOC by Nandu Jubany
Singapore, May 2016 – According to our Spanish friends, FOC makes the best pulpo (octopus) tapas in Singapore. Mr. King and I finally made it to this very happening tapas bar last weekend. “FOC Restaurant, is a collaboration between Michelin-Starred Chef Nandu Jubany, Chef Jordi Noguera and award-winning mixologist Dario Knox. At FOC you will…
Ginza Sushi Ichi, Singapore
Singapore, April 2016 –. Last week, I visited Ginza Sushi Ichi (newly minted One Michelin star in July 2016 and the Singapore outpost of Michelin 1-star Sushiichi in Tokyo) for lunch with my friend (a sushi-addict like me). It was superb! We selected the Tokusen Nigiri set – 10 pieces of sushi, miso soup and dessert. Sushi…
Mrs. King LIFESTYLE 